The earthy flavour of amaranth seed joins with cilantro, tomato, jalapeno and chili pepper in this Mexican inspired soup.
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Infused with cinnamon, cumin, parsley and mint, this Moroccan-inspired soup is fragrant and flavourful! Featuring certified organic lentils and millet.
With the detoxifying spices & herbs of turmeric, ginger, cayenne, rosemary & fennel it complements & augments the detoxifying process & is an excellent addition
The flavours of Thailand – coconut, ginger, fenugreek and chili – come together to create a delicious and bold soup. Some like it hot!